punchmedium15 minBarcelona, Spain

Sparkling Sangria Royale

Name: Sparkling Sangria Royale
Prep time: 15 min
Total time: 15 min
Yield: 1 cocktail (200 ml)
Cuisine: Barcelona, Spain
Ingredients: 3 oz Champagne; 2 oz Red wine (Tempranillo); 0.5 oz Spanish brandy; 1 oz Orange juice; 0.5 oz Simple syrup; 1 cup Mixed fruit (orange, apple, berries)

Spanish-inspired champagne punch with wine and seasonal fruits

A luxurious twist on traditional sangria that elevates the classic with champagne bubbles. Red wine provides depth while brandy adds warmth, and fresh fruits macerate to create natural sweetness. Ideal for dinner parties, celebrations, or any time you want to impress with minimal effort.

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2.6 units13% ABV200ml19% of weekly limit

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Ingredients

3 ozChampagne12%
2 ozRed wine (Tempranillo)13%
0.5 ozSpanish brandy40%
1 ozOrange juice
0.5 ozSimple syrup
1 cupMixed fruit (orange, apple, berries)

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Serve in: Wine glass | Garnish: Orange wheel, fresh berries, and mint sprig

How to Make It

1
Combine diced fruits with simple syrup and let macerate for 30 minutes
2
In punch bowl, combine red wine, brandy, and orange juice
3
Add macerated fruits and their juices
4
Chill for at least 2 hours
5
Top with champagne just before serving
6
Stir gently and serve with fruit in each glass

You'll Need

Wine glass

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